cockerel cacciatore

Cockerel Forest Cacciatore

by Chef David Dellai & Chef Alex Tintori

Cacciatore is Italian for hunter and pollo alla cacciatore is chicken hunter style. It’s a dish made everyday in Italy and traditionally done with the firmer, stronger flavoured cockerel. Chef David Dellai and Chef Alex Tintori added a few flavours of the forest to this special version.

Serves: 4

Prep: 20 mins

Cooking: 160 mins