Home>Aurum Fine Foods>Mooncakes – Aurum Poultry Co. x Atelier Josun (*Pick Up Only at Cardwell Cellars, Abbotsford)

Mooncakes – Aurum Poultry Co. x Atelier Josun (*Pick Up Only at Cardwell Cellars, Abbotsford)

Limited-edition mooncake box 

$59.00

Out of stock

PRODUCT DESCRIPTION
Aurum Poultry Co. has teamed up with Chef Jo Chan (Atelier Josun) to launch a limited-edition mooncake box ($59/box) to celebrate this year’s Moon Festival. Chef Chan creates two exclusive mooncakes showcasing the unique characteristics of Aurum Poultry Co.’s Moorabool Valley Salted Duck Egg with both traditional and innovative flavours – white lotus seed and custard. The first, a refined twist on the classic mooncake dessert, blends sweet lotus seed paste with the rich, savoury notes of salted egg yolk and the second, a playful twist on the iconic custard mooncake – a 1986 sensation that continues to captivate Hong Kong locals each Moon Festival, where Aurum Poultry Co.’s Moorabool Valley Salted Egg Yolk is used matching with the custard base, offering a perfect blend of salty and sweet flavours. The limited-edition mooncake box ($59/box, total 6 pcs of mooncakes), include 3pcs of White Lotus Seed Paste with Moorabool Valley Salted Egg Yolk and 3pcs of Custard with Moorabool Valley Salted Egg Yolk. ● Pick-up date: 13 – 14 September 2024 ● Pick up location: Cardwell Cellars: 461 Victoria St, Abbotsford VIC 3067 To make your pick-up experience easy, please note that orders for mooncakes are exclusively available for collection at Cardwell Cellars. Be sure to place your order in advance via Aurum Poultry Co.’s online shop. After your order is confirmed, you will receive a digital voucher for pick-up. Our customer service team will contact you to confirm your pick up date. When you arrive Cardwell Cellars, go to the pick-up area and show your digital voucher along with your confirmation details for a quick and smooth collection. Terms and conditions apply. All photos are for reference only. Actual products may vary due to availability and product enhancement. In case of any dispute, Aurum Poultry Co. & Atelier Josun reserve the right for final decision.
ABOUT THE PRODUCER
Originating from Hong Kong, Chef Jo Chan is the founder of Atelier Josun. The word “Jo-sun” means “good morning” in Cantonese, and is also a warm greeting to family, friends or even strangers. A special collaboration with Cardwell Cellars, Atelier Josun is fascinated in delivering exceptional dishes flavours using seasonal produce, ferments, teas and other Cantonese elements which reflect nature, Cantonese culture and passion to push the boundaries of what pastry represents. Having trained Noma in Copenhagen, Chan returned to Australia to hone her skills at Restaurant Gaea and its sister coffee shop, Calere, where Atelier Josun was founded, offering pastry creations of exception.
PACKAGING & SIZE
Total 6 pcs of mooncakes per box set, including 3pcs of White Lotus Seed Paste with Moorabool Valley Salted Egg Yolk and 3pcs of Custard with Moorabool Valley Salted Egg Yolk. Net Weight: average 50g each per mooncake.

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